Ryder's Turkey Chili

food network
110 mins (prep 30, cooking 80)
29 ingredients
10 - 15 servings

Categories:  side-dish , beans-and-legumes , tomato , comfort-food , for-a-crowd , chili , dinner , winter , jalapeno , main-dish , cheddar , american , fall , turkey , lunch , caramelizing , onion ,
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Serving Size (100.71 g)
Servings 10
Amount per Serving
Calories 104.3 Calories from Fat 64.53
% Daily Value *
Total Fat 7.17g 110.33%
Saturated Fat 0.65g 32.51%
Trans Fat 0.02g %
Cholesterol 0.0mg 0.0%
Sodium 193.04mg 80.44%
Total Carbohydrate 10.91g 36.38%
Dietary Fiber 4.16 g 166.33%
Sugars 4.87 g %
Protein 2.47g 49.44%
Vitamin A 3374.84IU% Vitamin C 7.71mg%
Calcium 36.46mg% Iron 2.45mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried pasilla chile, green bell pepper, jalapeno peppers, cloves garlic, red onions, ground turkey, low-sodium chicken broth, granulated onion, ground cumin, kosher salt and freshly ground black pepper, canned pinto beans, canned kidney beans, canned black beans, shredded cheddar cheese, saltine crackers