Rye Breadsticks With Caraway Seed


Food.com
125 mins (prep 105, cooking 20)
10 ingredients
24 servings
A lovely Scandinavian recipe full of robust flavor!

Categories:  holiday , vegan , pasta,-rice-and-grains , european , grains , healthy , breads , <-4-hours , vegetarian , brunch , scandinavian , yeast-breads , time-to-make ,
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Ingredients

Nutrition

Serving Size (14.01 g)
Servings 24
Amount per Serving
Calories 58.19 Calories from Fat 20.07
% Daily Value *
Total Fat 2.23g 82.45%
Saturated Fat 1.29g 154.9%
Trans Fat 0.08g %
Cholesterol 5.3mg 42.39%
Sodium 113.47mg 113.47%
Total Carbohydrate 8.48g 67.87%
Dietary Fiber 0.68 g 65.61%
Sugars 1.87 g %
Protein 1.31g 62.79%
Vitamin A 63.98IU% Vitamin C 0.13mg%
Calcium 6.35mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
warm water, rye flour
 

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