Rye Rolls Recipe

Taste of Home
4015 mins (prep 40, cooking 900)
14 ingredients
30 servings

Categories:  diabetic-exchange ,
Share on Newzsocial



Serving Size (15.87 g)
Servings 30
Amount per Serving
Calories 61.24 Calories from Fat 15.84
% Daily Value *
Total Fat 1.76g 81.2%
Saturated Fat 1.04g 155.57%
Trans Fat 0.06g %
Cholesterol 4.24mg 42.39%
Sodium 189.19mg 236.48%
Total Carbohydrate 9.74g 97.43%
Dietary Fiber 0.47 g 56.41%
Sugars 0.03 g %
Protein 1.51g 90.44%
Vitamin A 49.52IU% Vitamin C 0.0mg%
Calcium 2.59mg% Iron 0.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
warm water, eggland's best eggs, nonfat dry milk powder, packed brown sugar, dark molasses, rye flour, cold water, or, caraway seeds