Rye Walnut Rolls


epicurious
300 mins (prep 45)
16 ingredients
makes 2 dozen rolls
Walnuts are commonly paired with whole wheat, but something pretty great happens when you team them up with tangy rye and bits of sweet sautéed onion instead. A batch of these is especially tasty alongside a platter of your favorite cheeses.

Categories:  bread , christmas , thanksgiving , potluck , family-reunion ,
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Ingredients

Nutrition

Serving Size (219.2 g)
Servings 2
Amount per Serving
Calories 1360.07 Calories from Fat 1172.88
% Daily Value *
Total Fat 130.32g 400.98%
Saturated Fat 15.13g 151.31%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2880.71mg 240.06%
Total Carbohydrate 40.78g 27.19%
Dietary Fiber 13.91 g 111.27%
Sugars 3.4 g %
Protein 22.42g 89.66%
Vitamin A 24.49IU% Vitamin C 1.46mg%
Calcium 526.58mg% Iron 6.37mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium onion, warm water, honey or sugar, mild, all-purpose flour plus, rye flour, large egg, egg wash, or
 

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