S'mores Cake

60 mins (prep 15, cooking 45)
7 ingredients
15 servings
This cake is so easy and so delicious I made it twice in one week! The cake is super moist and really does taste like a smore. I made mine in a bunt pan; it was beautiful when it was done. I garnished the finished cake with gram cracker quarters, bits of chocolate bar and mini marshmallow. The finished cake looks like you were in the kitchen for hours. I had better luck with the fudge in the cake by putting half of my cake batter in, then the fudge, then finishing it off with the remaining batter. This cake is a great summer time hit!! I am going to try it in the Dutch Oven this weekend!

Categories:  <-60-mins , cakes , number-of-servings , healthy , time-to-make , for-large-groups , dessert ,
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Serving Size (61.07 g)
Servings 15
Amount per Serving
Calories 188.93 Calories from Fat 72.45
% Daily Value *
Total Fat 8.05g 185.81%
Saturated Fat 1.18g 88.28%
Trans Fat 0.14g %
Cholesterol 0.0mg 0.0%
Sodium 232.58mg 145.36%
Total Carbohydrate 28.04g 140.21%
Dietary Fiber 0.0 g 0.0%
Sugars 15.14 g %
Protein 1.31g 39.32%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 56.12mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
graham cracker crumbs, chocolate syrup, marshmallow creme