Serving Size
(47.53 g)
Servings 4
Amount per Serving
Calories
157.73
Calories from Fat
132.93
% Daily Value *
Total Fat
14.77g
90.92%
Saturated Fat 4.68g
93.62%
Trans Fat 0.0g
%
Cholesterol
15.68mg
20.9%
Sodium
135.16mg
22.53%
Total Carbohydrate
2.33g
3.11%
Dietary Fiber 0.05
g
0.84%
Sugars 1.93
g
%
Protein
4.05g
32.42%
Vitamin A 201.19IU%
Vitamin C 1.11mg%
Calcium 120.93mg%
Iron 0.21mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
Calories
2,000
2,500
Total Fat
Less Than
65g
80g
Sat Fat
Less Than
20g
25g
Cholesterol
Less Than
300mg
300mg
Sodium
Less Than
2,400mg
2,400mg
Total Carb
300g
375g
Dietary Fiber
25g
30g
Potassium
3,500 mg
Protein
50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, finely chopped spring onions, flaked sea salt