Salad With Caramelized Slivered Almonds, Mandarin Oranges &
40 mins (prep 30, cooking 10)
15 ingredients
4-6 servings
This recipe is for a great salad my friend Katie makes. When I tasted it I just had to have the recipe. I made it for guests and it is just delicious. It is especially refreshing as an accompaniment to steak and chicken. Don't stress as it seems complicated but it is easy really. Just a caution to chefs don't put the avocado and dressing on till right before tossing and serving as the salad will wilt if left too long and avocado will discolor. All the dressing does not all have to go on at once. Toss it with half and taste and then add more to taste. Thanks Katie for sharing.Enjoy! Chef DLH

Categories:  salad , <-60-mins , fruit , beginner-cook , taste~mood , nuts , brunch , time-to-make , sweet , served-cold , easy , citrus , presentation , vegetarian ,
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Serving Size (196.73 g)
Servings 4
Amount per Serving
Calories 487.72 Calories from Fat 349.2
% Daily Value *
Total Fat 38.8g 238.75%
Saturated Fat 3.48g 69.63%
Trans Fat 0.76g %
Cholesterol 0.0mg 0.0%
Sodium 634.03mg 105.67%
Total Carbohydrate 36.65g 48.87%
Dietary Fiber 5.05 g 80.79%
Sugars 30.78 g %
Protein 1.6g 12.8%
Vitamin A 352.53IU% Vitamin C 7.1mg%
Calcium 33.71mg% Iron 0.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter lettuce, mandarin oranges, slivered almonds, chopped fresh parsley