Salisbury Steak Deluxe
30 mins (prep 20, cooking 10)
13 ingredients
4 servings
This recipe is so good that I truly enjoy sharing it with others. I've always like Salisbury steak, but I had to search a long time to find a recipe this tasty. It's handy, too, because it can be prepared ahead, kept in the refrigerator and warmed up later.

Categories:  trans--fat-free , ground-beef , main-dish , beef , meats ,
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Serving Size (65.43 g)
Servings 4
Amount per Serving
Calories 95.4 Calories from Fat 70.38
% Daily Value *
Total Fat 7.82g 48.15%
Saturated Fat 0.66g 13.17%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 355.29mg 59.21%
Total Carbohydrate 5.75g 7.66%
Dietary Fiber 2.27 g 36.27%
Sugars 1.51 g %
Protein 2.15g 17.17%
Vitamin A 145.66IU% Vitamin C 10.97mg%
Calcium 92.11mg% Iron 1.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
soup, prepared mustard, prepared, dry, bread crumbs, finely chopped, ground beef, fresh