Salisbury Steak

food network
120 mins (prep 10, cooking 110)
12 ingredients
12 servings

Categories:  mushroom , steak , beef , vegetables , saucepan , spring , winter , european , main-dish , bread , meat , fall , summer ,
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Serving Size (18.15 g)
Servings 12
Amount per Serving
Calories 76.45 Calories from Fat 62.55
% Daily Value *
Total Fat 6.95g 128.3%
Saturated Fat 4.35g 260.81%
Trans Fat 0.28g %
Cholesterol 18.11mg 72.43%
Sodium 54.25mg 27.13%
Total Carbohydrate 3.41g 13.62%
Dietary Fiber 0.51 g 24.27%
Sugars 0.02 g %
Protein 0.7g 16.7%
Vitamin A 210.9IU% Vitamin C 0.0mg%
Calcium 3.63mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced onion, minced garlic, ground beef, bread crumbs, chopped flat leaf parsley, diced button mushrooms, veal stock, sliced button mushrooms, red onions


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