Salisbury Steak


food network
35 mins (prep 15, cooking 20)
15 ingredients
6 servings


Categories:  steak , main-dish , beef ,
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Ingredients

Nutrition

Serving Size (112.32 g)
Servings 6
Amount per Serving
Calories 261.17 Calories from Fat 78.66
% Daily Value *
Total Fat 8.74g 80.67%
Saturated Fat 3.42g 102.6%
Trans Fat 0.08g %
Cholesterol 8.45mg 16.91%
Sodium 19265.0mg 4816.25%
Total Carbohydrate 29.02g 58.04%
Dietary Fiber 0.96 g 23.13%
Sugars 13.75 g %
Protein 16.43g 197.19%
Vitamin A 88.85IU% Vitamin C 0.23mg%
Calcium 85.78mg% Iron 2.77mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, beef bouillon, salt and pepper, , whole onion, sauce, salt and pepper
 

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