Salisbury Steak
30 mins (prep 15, cooking 15)
12 ingredients
4-6 servings
A quick after work meal! The horseradish gives the flavor a nice kick....I serve it over hot cooked noodles, but it is great just by itself!!!!

Categories:  <-30-mins , main-dish , low-carb , low-in... , time-to-make ,
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Serving Size (44.37 g)
Servings 4
Amount per Serving
Calories 68.21 Calories from Fat 66.6
% Daily Value *
Total Fat 7.4g 45.55%
Saturated Fat 0.55g 11.03%
Trans Fat 0.19g %
Cholesterol 0.0mg 0.0%
Sodium 316.04mg 52.67%
Total Carbohydrate 0.69g 0.92%
Dietary Fiber 0.08 g 1.29%
Sugars 0.25 g %
Protein 0.03g 0.26%
Vitamin A 1.95IU% Vitamin C 0.39mg%
Calcium 4.52mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
condensed cream of mushroom soup, prepared horseradish sauce, prepared mustard, dry breadcrumbs, finely chopped onion, ground beef


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