Salisbury Steak ( Turkey )
65 mins (prep 35, cooking 30)
15 ingredients
6 servings
A great change of pace for a classic. This is a healthier and lower calorie version ... made with ground turkey!

Categories:  poultry , main-dish , meat , <-4-hours , turkey , time-to-make ,
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Serving Size (166.34 g)
Servings 6
Amount per Serving
Calories 148.62 Calories from Fat 29.7
% Daily Value *
Total Fat 3.3g 30.5%
Saturated Fat 1.24g 37.27%
Trans Fat 0.0g %
Cholesterol 2.08mg 4.16%
Sodium 14416.05mg 3604.01%
Total Carbohydrate 16.14g 32.28%
Dietary Fiber 2.07 g 49.59%
Sugars 9.6 g %
Protein 11.98g 143.79%
Vitamin A 23.09IU% Vitamin C 2.48mg%
Calcium 64.7mg% Iron 2.23mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium sweet onion, ground turkey, low-fat, low-sodium, ground sage, fresh sage leaves