Salmon and Spinach Pasta
30 mins (prep 15, cooking 15)
12 ingredients
4 servings
I got this from allrecipes and I'm adding it because there wasn't anything like it here. I don't like fish but bought out the store when they had three dollar a can wild salmon on for 79 cents. I didn't hate this and the fish eaters in the family liked it.

Categories:  egg-free , pasta,-rice-and-grains , beginner-cook , <-30-mins , easy , gluten-free , main-dish , seafood , fish , free-of... , pasta , time-to-make ,
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Serving Size (386.62 g)
Servings 4
Amount per Serving
Calories 1661.39 Calories from Fat 775.71
% Daily Value *
Total Fat 86.19g 530.4%
Saturated Fat 25.47g 509.43%
Trans Fat 0.66g %
Cholesterol 410.2mg 546.93%
Sodium 1649.23mg 274.87%
Total Carbohydrate 157.57g 210.09%
Dietary Fiber 2.34 g 37.44%
Sugars 31.76 g %
Protein 63.76g 510.09%
Vitamin A 762.27IU% Vitamin C 8.68mg%
Calcium 1253.96mg% Iron 9.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh spinach, fresh oregano