Salmon Burgers


Food.com
15 mins (prep 5, cooking 10)
9 ingredients
4 servings
I like canned salmon a lot, and I like that this recipe keeps it light. That it only takes a few minutes to make is a huge bonus too.

Categories:  <-15-mins , beginner-cook , fish , kosher , high-in... , quick , free-of... , equipment , low-carb , low-in... , time-to-make , weeknight , easy , high-protein , main-dish , seafood , lactose-free , inexpensive , stove-top ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (25.41 g)
Servings 4
Amount per Serving
Calories 57.06 Calories from Fat 51.93
% Daily Value *
Total Fat 5.77g 35.51%
Saturated Fat 0.8g 16.08%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 109.21mg 18.2%
Total Carbohydrate 1.49g 1.98%
Dietary Fiber 0.26 g 4.08%
Sugars 0.68 g %
Protein 0.17g 1.34%
Vitamin A 0.37IU% Vitamin C 1.57mg%
Calcium 4.04mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
canned salmon, dry breadcrumbs, parsley flakes
 

Comments