Salmon Cakes With Salad


food network
35 mins (prep 15, cooking 20)
13 ingredients
4 servings


Categories:  main-dish , salmon ,
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Ingredients

Nutrition

Serving Size (62.9 g)
Servings 4
Amount per Serving
Calories 258.3 Calories from Fat 143.01
% Daily Value *
Total Fat 15.89g 97.81%
Saturated Fat 2.54g 50.81%
Trans Fat 0.0 %
Cholesterol 1.31mg 1.75%
Sodium 342.06mg 57.01%
Total Carbohydrate 24.71g 32.94%
Dietary Fiber 1.75 g 27.98%
Sugars 2.63 g %
Protein 4.23g 33.84%
Vitamin A 107.15IU% Vitamin C 1.0mg%
Calcium 69.39mg% Iron 2.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen corn, large egg, jarred roasted red peppers, minced, chopped fresh parsley, finely grated lemon zest, fresh lemon juice, freshly ground pepper
 

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