Salmon Chowder with Chives
40 mins (prep 10, cooking 30)
14 ingredients
makes 12 cups

Categories:  soups~stews , coastal-living , fish , american ,
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Serving Size (167.93 g)
Servings 12
Amount per Serving
Calories 254.75 Calories from Fat 102.78
% Daily Value *
Total Fat 11.42g 210.85%
Saturated Fat 4.58g 274.53%
Trans Fat 0.16g %
Cholesterol 116.28mg 465.12%
Sodium 501.3mg 250.65%
Total Carbohydrate 2.35g 9.41%
Dietary Fiber 0.07 g 3.38%
Sugars 0.06 g %
Protein 35.66g 855.81%
Vitamin A 175.28IU% Vitamin C 0.0mg%
Calcium 17.46mg% Iron 1.65mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
red potatoes, yukon gold potatoes, skinless salmon fillets, whipping cream, minced fresh chives, freshly ground black pepper, ground nutmeg, ground red pepper