Salmon Fillet With Shrimp and Crab Stuffing


Food.com
35 mins (prep 15, cooking 20)
9 ingredients
4 servings
Salmon is one of the healthiest Fish you can eat. Stuff it and it is even more delicious.

Categories:  <-60-mins , low-sat.-fat , shrimp , fish , high-in... , low-carb , low-in... , crab , time-to-make , very-low-carbs , low-calorie , high-protein , main-dish , shellfish , seafood , healthy , salmon , saltwater-fish ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (53.55 g)
Servings 4
Amount per Serving
Calories 86.6 Calories from Fat 54.09
% Daily Value *
Total Fat 6.01g 36.98%
Saturated Fat 0.84g 16.71%
Trans Fat 0.0 %
Cholesterol 17.86mg 23.81%
Sodium 391.45mg 65.24%
Total Carbohydrate 0.02g 0.03%
Dietary Fiber 0.0 g 0.0%
Sugars 0.02 g %
Protein 7.78g 62.22%
Vitamin A 10.21IU% Vitamin C 2.98mg%
Calcium 20.08mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salmon fillets, shrimp, fat free cream cheese, dill weed, salt and pepper
 

Comments