Salmon-Macaroni Slaw


Food.com
40 mins (prep 25, cooking 15)
11 ingredients
6 servings
This is straight out of a Betty Crocker Cookbook from 1985. I use to make it for potlucks in the summertime, but it is good ALL year long! (UPDATE! Based on first review, if you feel it needs a spice boost, try 1/4 tsp Old Bay in it)

Categories:  <-60-mins , salad , pasta,-rice-and-grains , seasonal , fish , taste~mood , kosher , pasta , potluck , spring , elbow-macaroni , diabetic , time-to-make , served-cold , easy , presentation , salad-dressings , seafood , inexpensive , summer , salmon , to-go... , saltwater-fish , savory , vegetable ,
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Ingredients

Nutrition

Serving Size (213.74 g)
Servings 6
Amount per Serving
Calories 782.76 Calories from Fat 749.16
% Daily Value *
Total Fat 83.24g 768.34%
Saturated Fat 15.33g 460.01%
Trans Fat 0.25g %
Cholesterol 355.2mg 710.4%
Sodium 409.36mg 102.34%
Total Carbohydrate 7.93g 15.86%
Dietary Fiber 3.26 g 78.16%
Sugars 4.01 g %
Protein 1.65g 19.85%
Vitamin A 116.03IU% Vitamin C 43.84mg%
Calcium 51.22mg% Iron 0.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
elbow macaroni, stalk celery
 

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