Salmon Mousse With Capers


Food.com
210 mins (prep 30, cooking 180)
8 ingredients
8 servings
Splendid recipe because extremely refined though really easy. Other advantage : you can cook it one day ahead.

Categories:  fish , taste~mood , <-4-hours , french , appetizer , egg , eggs~dairy , time-to-make , served-cold , european , presentation , spreads , seafood , salmon , potato , saltwater-fish , savory , vegetable ,
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Ingredients

Nutrition

Serving Size (19.84 g)
Servings 8
Amount per Serving
Calories 17.03 Calories from Fat 9.45
% Daily Value *
Total Fat 1.05g 12.9%
Saturated Fat 0.62g 24.81%
Trans Fat 0.0g %
Cholesterol 3.24mg 8.63%
Sodium 83.35mg 27.78%
Total Carbohydrate 1.99g 5.31%
Dietary Fiber 0.88 g 28.26%
Sugars 0.34 g %
Protein 0.52g 8.31%
Vitamin A 37.86IU% Vitamin C 9.74mg%
Calcium 24.29mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salmon fillet, salt & pepper
 

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