Salmon Pate


Food.com
10 mins (prep 10)
11 ingredients
1 servings
Very simple to make and it will keep refrigerated up to 10 days!

Categories:  technique , <-15-mins , fish , food-processor~blender , quick , no-cook , equipment , refrigerator , appetizer , low-carb , low-in... , time-to-make , easy , small-appliance , spreads , number-of-servings , salmon , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (122.15 g)
Servings 1
Amount per Serving
Calories 202.98 Calories from Fat 36.27
% Daily Value *
Total Fat 4.03g 6.19%
Saturated Fat 0.87g 4.35%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 378.92mg 15.79%
Total Carbohydrate 36.94g 12.31%
Dietary Fiber 17.26 g 69.02%
Sugars 6.72 g %
Protein 16.7g 33.4%
Vitamin A 1155.11IU% Vitamin C 90.59mg%
Calcium 753.31mg% Iron 14.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
small onion, softened cream cheese, liquid smoke, salt and pepper
 

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