Salmon Pate
10 mins (prep 10)
10 ingredients
4-6 servings
This is another recipe I got from my sister. I absolutely love it, is definitely one of my favourite pates!Serve it with crackers, or small triangles of oven toasted bread. (Personally I prefer the toast) At Christmas time, we had this piped into tiny vol-au-vent cases, topped with smoked salmon! It was delicious, and looked amazing!Servings are approximate, depending on if you serve it as a light lunch, or as nibblies.

Categories:  <-15-mins , beginner-cook , lunch~snacks , dip , easy , small-appliance , food-processor~blender , fish , quick , equipment , brunch , low-carb , appetizer , low-in... , snack , time-to-make ,
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Serving Size (92.07 g)
Servings 4
Amount per Serving
Calories 699.39 Calories from Fat 681.12
% Daily Value *
Total Fat 75.68g 465.71%
Saturated Fat 15.05g 301.06%
Trans Fat 0.0g %
Cholesterol 308.83mg 411.77%
Sodium 89.72mg 14.95%
Total Carbohydrate 4.5g 6.0%
Dietary Fiber 0.01 g 0.12%
Sugars 3.89 g %
Protein 0.54g 4.3%
Vitamin A 51.52IU% Vitamin C 0.95mg%
Calcium 8.87mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
hot water, chicken stock cube, fresh parsley, cracked black pepper