Salmon Quiche
60 mins (prep 20, cooking 40)
13 ingredients
1 servings
This recipe came from a great Washington friend years ago. We enjoyed it with them many, many times as did others. I think you'll find it wonderful too.

Categories:  <-60-mins , north-american , main-dish , american , seafood , fish , salmon , brunch , saltwater-fish , time-to-make ,
Share on Newzsocial



Serving Size (289.37 g)
Servings 1
Amount per Serving
Calories 2135.92 Calories from Fat 1987.74
% Daily Value *
Total Fat 220.86g 339.78%
Saturated Fat 43.86g 219.29%
Trans Fat 0.0g %
Cholesterol 1065.61mg 355.2%
Sodium 582.41mg 24.27%
Total Carbohydrate 32.95g 10.98%
Dietary Fiber 4.79 g 19.17%
Sugars 0.55 g %
Protein 5.91g 11.83%
Vitamin A 4.88IU% Vitamin C 5.72mg%
Calcium 16.33mg% Iron 1.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
corn flake crumbs, melted butter, dill weed, cream-style cottage cheese, half-and-half cream, dash pepper, chopped chives