Salmon Steak in Caramel Sauce (Vietnamese Ca Kho)
30 mins (prep 10, cooking 20)
7 ingredients
4 servings
A typical Vietnamese rice dinner has a salty meat (thit kho) or fish dish (ca kho), plus a vegetables (blanched vegetables or stir fry) and clear broth soup. This dish is typical of the salty fish dish.

Categories:  5-ingredients-or-less , <-30-mins , easy , main-dish , seafood , fish , inexpensive , time-to-make ,
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Serving Size (23.0 g)
Servings 4
Amount per Serving
Calories 59.83 Calories from Fat 0.0
% Daily Value *
Total Fat 0.0g 0.0%
Saturated Fat 0.0g 0.0%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 580.73mg 96.79%
Total Carbohydrate 15.06g 20.07%
Dietary Fiber 0.0 g 0.0%
Sugars 15.03 g %
Protein 0.37g 2.99%
Vitamin A 0.89IU% Vitamin C 0.04mg%
Calcium 3.33mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon steak, fresh ginger, fresh cracked pepper