Salmon With Cilantro and Roasted Serrano Aioli
20 mins (prep 10, cooking 10)
12 ingredients
4 servings
While looking for different recipes for salmon, I came across this and thought what a wonderful summery way to make salmon.Recipe source: The Turtle Bay Cookbook

Categories:  <-30-mins , main-dish , seafood , fish , quick , salmon , equipment , refrigerator , saltwater-fish , stove-top , time-to-make ,
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Serving Size (117.46 g)
Servings 4
Amount per Serving
Calories 725.78 Calories from Fat 684.9
% Daily Value *
Total Fat 76.1g 468.3%
Saturated Fat 10.46g 209.14%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 676.25mg 112.71%
Total Carbohydrate 12.24g 16.32%
Dietary Fiber 2.32 g 37.15%
Sugars 1.82 g %
Protein 4.3g 34.4%
Vitamin A 1089.15IU% Vitamin C 109.8mg%
Calcium 239.16mg% Iron 8.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon fillets