Salmon With Fresh Fruit Salsa - Diabetic Friendly
55 mins (prep 15, cooking 40)
8 ingredients
4 servings
From my daily diabetic recipe email and "The Complete Idiot's Guide to Terrific Diabetic Meals".

Categories:  <-60-mins , fruit , seafood , fish , salmon , saltwater-fish , diabetic , time-to-make ,
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Serving Size (60.99 g)
Servings 4
Amount per Serving
Calories 21.06 Calories from Fat 1.44
% Daily Value *
Total Fat 0.16g 0.99%
Saturated Fat 0.04g 0.77%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 22.96mg 3.83%
Total Carbohydrate 4.99g 6.66%
Dietary Fiber 0.65 g 10.4%
Sugars 4.67 g %
Protein 0.54g 4.34%
Vitamin A 2100.52IU% Vitamin C 21.71mg%
Calcium 6.44mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salmon fillet, diced fresh pineapple, fresh, diced red bell pepper, seasoned rice wine vinegar, finely chopped fresh cilantro, crushed red pepper flakes