Salmon With Sage Butter & Root Vegetables in Parchment
25 mins (prep 10, cooking 15)
14 ingredients
2-3 servings
A beautiful one-dish meal with gourmet flair. All the ingredients are placed in a packet of parchment paper, which seals in moisture and allows the juices of the fish and the butter and spices to flavor the vegetables and keep the salmon tender. Some of the tastiest vegetables I've ever had, and best of all it's simple and requires very little clean-up.

Categories:  mushroom , for-1-or-2 , fish , taste~mood , kosher , romantic , free-of... , potluck , one-dish-meal , time-to-make , holiday , egg-free , <-30-mins , easy , main-dish , gluten-free , seafood , number-of-servings , salmon , carrots , to-go... , saltwater-fish , vegetable ,
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Serving Size (26.17 g)
Servings 2
Amount per Serving
Calories 110.15 Calories from Fat 109.71
% Daily Value *
Total Fat 12.19g 37.51%
Saturated Fat 7.66g 76.57%
Trans Fat 0.49g %
Cholesterol 31.8mg 21.2%
Sodium 296.47mg 24.71%
Total Carbohydrate 0.99g 0.66%
Dietary Fiber 0.51 g 4.07%
Sugars 0.04 g %
Protein 0.22g 0.86%
Vitamin A 372.0IU% Vitamin C 0.0mg%
Calcium 13.21mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless salmon fillets, small leek, small, small, large, fresh garlic, fresh sage, small lemon, fresh ground black pepper, fresh chives, parchment paper, fresh thyme