Salmon With Sweet Chili Glaze
45 mins (prep 35, cooking 10)
7 ingredients
6 servings
Tons of layered flavors with minimal ingredients from Bon Appetit. Mae Ploy's sweeter and thicker than Sriracha and a little less heat.

Categories:  <-60-mins , weeknight , easy , 3-steps-or-less , main-dish , seafood , fish , taste~mood , spicy , freshwater-fish , time-to-make , asian ,
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Serving Size (11.07 g)
Servings 6
Amount per Serving
Calories 46.54 Calories from Fat 44.37
% Daily Value *
Total Fat 4.93g 45.55%
Saturated Fat 0.37g 11.0%
Trans Fat 0.13g %
Cholesterol 0.0mg 0.0%
Sodium 275.39mg 68.85%
Total Carbohydrate 0.27g 0.55%
Dietary Fiber 0.04 g 0.95%
Sugars 0.08 g %
Protein 0.52g 6.22%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 0.99mg% Iron 0.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
vegetable oil cooking spray, asian sweet chili sauce, fresh ginger, salmon fillets