Salmon With Tomatoes and Cucumbers


Food.com
25 mins (prep 15, cooking 10)
9 ingredients
10 servings
This recipe was demonstrated at a brown bag lunch -- it is so good! This serves 10 but is divided easily to make less or more servings.

Categories:  low-sat.-fat , fish , equipment , low-carb , low-sodium , low-in... , time-to-make , very-low-carbs , low-calorie , <-30-mins , main-dish , oven , salmon , saltwater-fish ,
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Ingredients

Nutrition

Serving Size (7.77 g)
Servings 10
Amount per Serving
Calories 15.86 Calories from Fat 5.85
% Daily Value *
Total Fat 0.65g 9.93%
Saturated Fat 0.03g 1.62%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1.03mg 0.43%
Total Carbohydrate 2.52g 8.41%
Dietary Fiber 0.94 g 37.45%
Sugars 0.03 g %
Protein 0.71g 14.22%
Vitamin A 2.35IU% Vitamin C 0.93mg%
Calcium 67.52mg% Iron 0.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
salmon fillets, lemon-infused olive oil
 

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