Salsiccia E Peperoni-- Italian Sausage With Peppers
40 mins (prep 15, cooking 25)
9 ingredients
4 servings
Charred Italian sausage served with peppers sautéed in olive oil and garlic.From Cafe Lucci :O) I will put in an estimate for the time.

Categories:  <-60-mins , side-dish , peppers , italian , appetizer , low-carb , low-in... , time-to-make , holiday , european , easy , pork-sausage , pork , meat , number-of-servings , vegetable ,
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Serving Size (57.73 g)
Servings 4
Amount per Serving
Calories 87.82 Calories from Fat 71.55
% Daily Value *
Total Fat 7.95g 48.92%
Saturated Fat 1.17g 23.41%
Trans Fat 0.0g %
Cholesterol 1.28mg 1.7%
Sodium 61.74mg 10.29%
Total Carbohydrate 3.15g 4.2%
Dietary Fiber 0.34 g 5.43%
Sugars 0.73 g %
Protein 1.36g 10.9%
Vitamin A 12.09IU% Vitamin C 1.25mg%
Calcium 17.88mg% Iron 0.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
italian sausages, yellow bell pepper, green bell pepper, salt and pepper