Salt Free Peanut Satay Sauce
5 mins (prep 5)
8 ingredients
1 servings
Perfect sauce for marinating chicken prior to grilling (wonderful for kabobs). Also great as a dipping sauce. Totally up to you! This is a salt-free version from the cookbook The No-Salt Cookbook. If you are living a low sodium life, you will surely enjoy this tasty treat! Feel free to kick up the heat by adding red pepper flakes or a few drops of hot sauce. If you can have salt in your diet, feel free to add salt or soy sauce to your tastes.

Categories:  <-15-mins , beginner-cook , condiments,-etc. , easy , 3-steps-or-less , sauces , marinades-and-rubs , quick , time-to-make , asian , sweet-sauces ,
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Serving Size (248.33 g)
Servings 1
Amount per Serving
Calories 476.58 Calories from Fat 220.5
% Daily Value *
Total Fat 24.5g 37.69%
Saturated Fat 14.42g 72.09%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 199.59mg 8.32%
Total Carbohydrate 58.17g 19.39%
Dietary Fiber 4.07 g 16.28%
Sugars 46.64 g %
Protein 10.36g 20.72%
Vitamin A 451.1IU% Vitamin C 8.16mg%
Calcium 67.77mg% Iron 2.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large garlic clove