Salt Roasted Pears With Caramel Sauce


Food.com
110 mins (prep 20, cooking 90)
5 ingredients
6 servings
Pears roasted in salt, drizzled with caramel sauce. Sounds lovely, doesn't it? Adapted from Martha Stewart magazine.

Categories:  fruit , <-4-hours , french , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-fat , holiday , low-cholesterol , low-calorie , european , easy , healthy , pears , dessert ,
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Ingredients

Nutrition

Serving Size (57.76 g)
Servings 6
Amount per Serving
Calories 233.3 Calories from Fat 79.74
% Daily Value *
Total Fat 8.86g 81.8%
Saturated Fat 5.56g 166.8%
Trans Fat 0.16g %
Cholesterol 28.61mg 57.21%
Sodium 5.93mg 1.48%
Total Carbohydrate 39.8g 79.59%
Dietary Fiber 0.0 g 0.0%
Sugars 39.72 g %
Protein 0.31g 3.74%
Vitamin A 316.42IU% Vitamin C 0.08mg%
Calcium 10.12mg% Iron 0.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
coarse salt
 

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