Salt & Vinegar Roasted Potatoes


Food.com
55 mins (prep 10, cooking 45)
5 ingredients
6 servings
Salt & vinegar chips are my favorite - I just wish I'd thought of this idea a long time ago! From Eating Well.

Categories:  side-dish , <-60-mins , served-hot , beginner-cook , 3-steps-or-less , equipment , roast , time-to-make , 5-ingredients-or-less , easy , presentation , oven , potato , vegetable ,
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Ingredients

Nutrition

Serving Size (153.71 g)
Servings 6
Amount per Serving
Calories 141.24 Calories from Fat 23.31
% Daily Value *
Total Fat 2.59g 23.87%
Saturated Fat 0.38g 11.39%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 7.61mg 1.9%
Total Carbohydrate 27.32g 54.64%
Dietary Fiber 1.97 g 47.17%
Sugars 0.94 g %
Protein 3.24g 38.83%
Vitamin A 1.51IU% Vitamin C 8.62mg%
Calcium 19.68mg% Iron 1.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh ground pepper
 

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