Salted Caramel Buttercream Frosting

50 mins (prep 40, cooking 10)
6 ingredients
12 servings
The decadence of salty caramel blends effortlessly into a creamy butter base, making a perfect topping and filling for pecan, banana or chocolate cakes!

Categories:  desserts , vegetarian desserts , party desserts , desserts dessert , vegetarian , party , dessert ,
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Serving Size (14.46 g)
Servings 12
Amount per Serving
Calories 95.92 Calories from Fat 97.11
% Daily Value *
Total Fat 10.79g 199.24%
Saturated Fat 6.83g 410.0%
Trans Fat 0.43g %
Cholesterol 28.69mg 114.77%
Sodium 85.54mg 42.77%
Total Carbohydrate 0.1g 0.38%
Dietary Fiber 0.0 g 0.0%
Sugars 0.01 g %
Protein 0.15g 3.72%
Vitamin A 332.52IU% Vitamin C 0.01mg%
Calcium 4.89mg% Iron 0.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: