Salted Caramel Cupcake

food network
55 mins (prep 30, cooking 25)
17 ingredients
24 regular or 48 mini cupcakes

Categories:  cupcake , baking , dessert , sugar ,
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Serving Size (65.03 g)
Servings 24
Amount per Serving
Calories 234.23 Calories from Fat 1.35
% Daily Value *
Total Fat 0.15g 5.51%
Saturated Fat 0.05g 5.59%
Trans Fat 0.0g %
Cholesterol 0.57mg 4.54%
Sodium 187.49mg 187.49%
Total Carbohydrate 57.53g 460.24%
Dietary Fiber 0.28 g 27.0%
Sugars 48.89 g %
Protein 1.82g 87.23%
Vitamin A 2.71IU% Vitamin C 0.0mg%
Calcium 18.67mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
whole vanilla bean, buttercream frosting, caramel, caramel sauce, chopped cashews, caramel sauce