75 mins (prep 30, cooking 45)
13 ingredients
24 servings
I found this on all recipes. It is a Somali recipe that is a lovely appetizer. It is often served during Ramadan. Shredded beef may be substituted for ground beef. Posted for ZWT4.

Categories:  african , beef , meat , <-4-hours , appetizer , time-to-make ,
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Serving Size (19.87 g)
Servings 24
Amount per Serving
Calories 62.06 Calories from Fat 13.41
% Daily Value *
Total Fat 1.49g 55.07%
Saturated Fat 0.22g 25.92%
Trans Fat 0.0 %
Cholesterol 1.49mg 11.91%
Sodium 191.58mg 191.58%
Total Carbohydrate 10.23g 81.82%
Dietary Fiber 0.37 g 35.59%
Sugars 0.0 g %
Protein 1.71g 82.25%
Vitamin A 2.34IU% Vitamin C 0.08mg%
Calcium 8.73mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground beef, ground cumin, ground cardamom, small onion