San Francisco Vegetable Soup over Angel Hair Pasta


Food.com
30 mins (prep 15, cooking 15)
18 ingredients
6 servings
I found this recipe in a Pillbury Bake-Off Cookbook about 10 years ago. It's delicious, fairly quick to make, is low-cal and party perfect.

Categories:  pasta,-rice-and-grains , north-american , low-sat.-fat , comfort-food , taste~mood , soups-&-stews , brunch , pasta , low-in... , californian , time-to-make , low-fat , low-cholesterol , low-calorie , <-30-mins , lunch~snacks , easy , american , healthy , vegetable , healthy-2 ,
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Ingredients

Nutrition

Serving Size (147.29 g)
Servings 6
Amount per Serving
Calories 166.89 Calories from Fat 27.36
% Daily Value *
Total Fat 3.04g 28.05%
Saturated Fat 1.39g 41.71%
Trans Fat 0.0 %
Cholesterol 2.65mg 5.29%
Sodium 16008.43mg 4002.11%
Total Carbohydrate 20.83g 41.67%
Dietary Fiber 3.02 g 72.58%
Sugars 9.6 g %
Protein 13.96g 167.54%
Vitamin A 3839.63IU% Vitamin C 7.86mg%
Calcium 58.65mg% Iron 2.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
angel hair pasta, frozen cut green beans, summer squash, dried basil leaves, crushed red pepper flakes, whole tomatoes, grated parmesan cheese, chopped fresh parsley
 

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