Sandi's Black Pepper Cube Steaks & Mushroom Cream Sauce
30 mins (prep 15, cooking 15)
12 ingredients
4 servings
Ohhhh m'gawd, are these good or what? I don't like to toot my own horn, but TOOT! TOOT, TOOOOOOOOOOT!! The less expensive cube steak finally gets some respect here.

Categories:  steak , mushroom , beef , comfort-food , taste~mood , equipment , french , time-to-make , holiday , <-30-mins , european , presentation , main-dish , meat , vegetable , savory , stove-top ,
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Serving Size (141.79 g)
Servings 4
Amount per Serving
Calories 487.2 Calories from Fat 316.53
% Daily Value *
Total Fat 35.17g 216.45%
Saturated Fat 19.96g 399.25%
Trans Fat 0.36g %
Cholesterol 104.88mg 139.85%
Sodium 1487.99mg 248.0%
Total Carbohydrate 44.99g 59.98%
Dietary Fiber 6.61 g 105.78%
Sugars 2.94 g %
Protein 6.95g 55.6%
Vitamin A 1341.88IU% Vitamin C 3.47mg%
Calcium 57.53mg% Iron 1.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9β€’Carbohydrate 4β€’Protein 4
*Nutrition information was calculated excluding the following ingredients:
cube steaks, cracked black pepper, soft