Santa Fe Pork
255 mins (prep 15, cooking 240)
5 ingredients
6 servings
A simple mexican type dish for a cold night. Left overs make really good burritos! This is an adaptation of a recipe from "Menus4Moms".

Categories:  5-ingredients-or-less , black-beans , crock-pot , easy , beans , inexpensive , equipment ,
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Serving Size (143.92 g)
Servings 6
Amount per Serving
Calories 500.38 Calories from Fat 40.68
% Daily Value *
Total Fat 4.52g 41.74%
Saturated Fat 0.55g 16.61%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 51.74mg 12.93%
Total Carbohydrate 94.44g 188.88%
Dietary Fiber 12.97 g 311.28%
Sugars 0.0 %
Protein 24.54g 294.53%
Vitamin A 16.3IU% Vitamin C 0.0mg%
Calcium 102.77mg% Iron 7.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salsa, boneless pork chops, light cream cheese