Santa Fe Spinach Dip
40 mins (prep 10, cooking 30)
15 ingredients
10 servings
Cheddar's Santa Fe Spinach Dip is amazing but VERY fattening! I found their recipe and altered it to make is healthier but still cheesey and yummy with a little SW kick! Even my picky- nothing green guy- ate this and loved it!

Categories:  <-60-mins , served-hot , greens , north-american , cheese , brunch , appetizer , eggs~dairy , time-to-make , holiday , easy , presentation , spinach , vegetable ,
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Serving Size (77.66 g)
Servings 10
Amount per Serving
Calories 328.76 Calories from Fat 120.96
% Daily Value *
Total Fat 13.44g 206.75%
Saturated Fat 3.62g 181.12%
Trans Fat 0.14g %
Cholesterol 6.15mg 20.51%
Sodium 697.36mg 290.57%
Total Carbohydrate 38.49g 128.29%
Dietary Fiber 1.04 g 41.64%
Sugars 1.0 g %
Protein 13.73g 274.6%
Vitamin A 35.73IU% Vitamin C 0.0mg%
Calcium 225.17mg% Iron 3.09mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium onion, frozen spinach, diced tomatoes, green chilies, low-fat cream cheese, fat-free evaporated milk, low-fat, low-fat sour cream, salt and pepper