Santa Maria Tri-Tip
275 mins (prep 240, cooking 35)
10 ingredients
6 servings
Santa Maria is a town in central California, north of Santa Barbara. Grilled tri-tip is a local specialty. It's traditionally served with corn tortillas, Santa Maria-Style Salsa and Santa Maria-Style Pinquito Beans.

Categories:  seasonal , north-american , main-dish , american , beef , meat , summer , equipment , roast-beef , barbecue , californian , grilling , time-to-make ,
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Serving Size (45.88 g)
Servings 6
Amount per Serving
Calories 188.93 Calories from Fat 179.19
% Daily Value *
Total Fat 19.91g 183.8%
Saturated Fat 1.52g 45.63%
Trans Fat 0.51g %
Cholesterol 0.0mg 0.0%
Sodium 390.4mg 97.6%
Total Carbohydrate 2.59g 5.18%
Dietary Fiber 0.92 g 21.99%
Sugars 0.11 g %
Protein 0.47g 5.66%
Vitamin A 362.67IU% Vitamin C 0.76mg%
Calcium 17.23mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
top sirloin roast, granulated onion