Sara Lee Crumb Cake - Copycat
55 mins (prep 15, cooking 40)
7 ingredients
6 servings
An adopted recipe that is based on the copycat version of the original crumb cake. Very easy and quick to make, this didnt last long at our house.

Categories:  <-60-mins , copycat , oven , healthy , breads , equipment , coffee-cakes , time-to-make , novelty ,
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Serving Size (87.02 g)
Servings 6
Amount per Serving
Calories 371.7 Calories from Fat 161.91
% Daily Value *
Total Fat 17.99g 166.1%
Saturated Fat 4.05g 121.47%
Trans Fat 0.0g %
Cholesterol 10.35mg 20.7%
Sodium 427.05mg 106.76%
Total Carbohydrate 44.29g 88.57%
Dietary Fiber 5.58 g 134.0%
Sugars 7.56 g %
Protein 11.94g 143.34%
Vitamin A 737.29IU% Vitamin C 0.91mg%
Calcium 294.96mg% Iron 2.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
light brown sugar