Sarasota's Minnesota Turkey, Mushroom and Wild Rice Soup
75 mins (prep 15, cooking 60)
25 ingredients
8 servings
This was a classic growing up. A little creamy, all fresh ingredients, mushrooms from a local farmer, and wild rice from a friend who was from MN, but rented one of our cottages every summer and always brought tons of MN Wild Rice. Now if you don't have turkey leftovers (which I almost always do), use chicken which will work just fine. But there is something about the turkey that is just perfect with this. If I don't have leftover turkey, I often buy a small turkey breast just so I can make this soup, and use the rest for sandwiches. And no turkey stock? ... chicken stock or broth is fine. Just don't skimp on a few things. 1) Sherry wine, 2) REAL wild rice, 3) fresh vegetables and, mushrooms, and; 4) fresh herbs. It just isn't the same otherwise. I can have just a bowl of this for dinner or it makes a great starter, or wonderful with just a salad or grilled sandwich.

Categories:  <-4-hours , time-to-make ,
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Serving Size (276.92 g)
Servings 8
Amount per Serving
Calories 457.55 Calories from Fat 256.23
% Daily Value *
Total Fat 28.47g 350.46%
Saturated Fat 12.03g 481.34%
Trans Fat 0.12g %
Cholesterol 96.3mg 256.81%
Sodium 1430.07mg 476.69%
Total Carbohydrate 27.66g 73.77%
Dietary Fiber 3.55 g 113.48%
Sugars 4.47 g %
Protein 25.88g 414.15%
Vitamin A 622.96IU% Vitamin C 4.03mg%
Calcium 47.85mg% Iron 2.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet onions, small, celery leaves, minced garlic, turkey broth, sherry wine, fresh thyme, fresh rosemary, fresh parsley