Satay Dip
15 mins (prep 5, cooking 10)
7 ingredients
6-8 servings
Found this dip on the Kraft website. What a find.........Peanut Butter lovers will rejoice!So quick and easy, and I was able to make this with ingredients straight from my pantry. Serve hot or cold, the dip is not as runny when it is cooled. A great dip to serve with assorted vegetables fresh or blanched.

Categories:  <-15-mins , dip , easy , 3-steps-or-less , spreads , quick , appetizer , time-to-make ,
Share on Newzsocial



Serving Size (21.76 g)
Servings 6
Amount per Serving
Calories 41.15 Calories from Fat 6.03
% Daily Value *
Total Fat 0.67g 6.2%
Saturated Fat 0.37g 11.12%
Trans Fat 0.0g %
Cholesterol 6.9mg 13.8%
Sodium 116.94mg 29.23%
Total Carbohydrate 5.3g 10.6%
Dietary Fiber 0.35 g 8.51%
Sugars 4.95 g %
Protein 3.57g 42.8%
Vitamin A 17.73IU% Vitamin C 0.58mg%
Calcium 122.55mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crunchy peanut butter, sweet chili sauce