Saucy Bacon Roll Ups
55 mins (prep 15, cooking 40)
6 ingredients
6 servings
These are very easy to make for a buffett or appetizer party. I usually double this, because they go fast! Note: The last time I made these, I fried the bacon after I cut it into thirds until it was almost done, cooled slightly on paper towels then wrapped around the water chestnuts and secured with toothpicks. The sauce was a lot less greasy. I cooked for about 5 minutes less. Enjoy!

Categories:  <-60-mins , north-american , christmas , bacon , equipment , thanksgiving , finger-food , appetizer , potluck , time-to-make , holiday , lunch~snacks , easy , presentation , oven , american , pork , meat , to-go... ,
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Serving Size (118.2 g)
Servings 6
Amount per Serving
Calories 504.67 Calories from Fat 301.68
% Daily Value *
Total Fat 33.52g 309.45%
Saturated Fat 9.87g 296.22%
Trans Fat 0.09g %
Cholesterol 83.92mg 167.83%
Sodium 1403.84mg 350.96%
Total Carbohydrate 20.12g 40.23%
Dietary Fiber 0.07 g 1.66%
Sugars 19.41 g %
Protein 29.6g 355.25%
Vitamin A 45.15IU% Vitamin C 2.96mg%
Calcium 27.77mg% Iron 1.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
water chestnuts, toothpick


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