Saucy Spiced Carrots


Food.com
20 mins (prep 5, cooking 15)
5 ingredients
5 servings
I got this recipe from a Heinz cookbook. It is a nice slightly sweet carrot side dish.

Categories:  served-hot , side-dish , beginner-cook , 3-steps-or-less , quick , equipment , low-in... , time-to-make , 5-ingredients-or-less , low-protein , low-fat , low-cholesterol , low-calorie , <-30-mins , easy , presentation , inexpensive , healthy , carrots , vegetarian , vegetable , healthy-2 , stove-top ,
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Ingredients

Nutrition

Serving Size (105.83 g)
Servings 5
Amount per Serving
Calories 66.21 Calories from Fat 22.86
% Daily Value *
Total Fat 2.54g 19.53%
Saturated Fat 1.55g 38.66%
Trans Fat 0.1g %
Cholesterol 6.36mg 10.6%
Sodium 197.08mg 41.06%
Total Carbohydrate 10.58g 17.63%
Dietary Fiber 2.67 g 53.33%
Sugars 6.89 g %
Protein 0.75g 7.54%
Vitamin A 12644.9IU% Vitamin C 2.84mg%
Calcium 31.63mg% Iron 0.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
light brown sugar, ground allspice
 

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