Saucy Stuffed Pork Tenderloin Roll
80 mins (prep 40, cooking 40)
18 ingredients
4-6 servings
I've been working on a stuffing for pork chops now and then based on a recipe I've found here #55919. This comes across a bit fancier I think :-) The flavours are a hit, anyway!

Categories:  main-dish , meat , pork , <-4-hours , low-carb , low-in... , time-to-make ,
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Serving Size (723.19 g)
Servings 4
Amount per Serving
Calories 2134.08 Calories from Fat 599.49
% Daily Value *
Total Fat 66.61g 409.92%
Saturated Fat 37.55g 751.04%
Trans Fat 1.45g %
Cholesterol 202.45mg 269.93%
Sodium 8965.69mg 1494.28%
Total Carbohydrate 300.11g 400.14%
Dietary Fiber 18.79 g 300.68%
Sugars 78.07 g %
Protein 85.83g 686.63%
Vitamin A 2417.83IU% Vitamin C 85.35mg%
Calcium 1924.31mg% Iron 17.59mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, plain breadcrumbs