Sauerkraut Salad
10 mins (prep 10)
12 ingredients
8 servings
If you like Sauerkraut you'll love this recipe. Try putting it on hotdogs. Great with Sausages and cold roast pork too. You can keep this salad in the fridge for up to 3 days

Categories:  technique , salad , <-15-mins , low-sat.-fat , german , quick , no-cook , free-of... , low-carb , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , lunch~snacks , european , gluten-free , vegetable ,
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Serving Size (125.97 g)
Servings 8
Amount per Serving
Calories 62.27 Calories from Fat 37.89
% Daily Value *
Total Fat 4.21g 51.86%
Saturated Fat 0.64g 25.57%
Trans Fat 0.0g %
Cholesterol 0.3mg 0.79%
Sodium 712.45mg 237.48%
Total Carbohydrate 5.93g 15.81%
Dietary Fiber 3.29 g 105.33%
Sugars 2.89 g %
Protein 1.06g 17.03%
Vitamin A 63.48IU% Vitamin C 15.91mg%
Calcium 34.62mg% Iron 1.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large carrot, dill seed, salt and pepper