Sauerkraut Stuffing Recipe

Taste of Home
202 mins (prep 20, cooking 120)
11 ingredients
4 servings

Categories:  contest-winning ,
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Serving Size (114.26 g)
Servings 4
Amount per Serving
Calories 253.38 Calories from Fat 121.23
% Daily Value *
Total Fat 13.47g 82.87%
Saturated Fat 7.61g 152.2%
Trans Fat 0.48g %
Cholesterol 31.79mg 42.39%
Sodium 408.73mg 68.12%
Total Carbohydrate 27.06g 36.08%
Dietary Fiber 3.09 g 49.38%
Sugars 5.58 g %
Protein 6.51g 52.08%
Vitamin A 409.18IU% Vitamin C 0.06mg%
Calcium 90.36mg% Iron 1.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shredded, chopped onion, dried parsley flakes, or, minced fresh parsley, caraway seeds, fryer chicken