Sausage and Cheddar Sour Cream Gravy
10 mins (prep 5, cooking 5)
13 ingredients
4 servings
I came up with this gravy to go with biscuits for DH's breakfast with things I had on hand. The sour cream makes it extra creamy!

Categories:  <-15-mins , easy , pork-sausage , breakfast , meat , pork , quick , low-carb , low-in... , eggs~dairy , time-to-make ,
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Serving Size (74.99 g)
Servings 4
Amount per Serving
Calories 303.18 Calories from Fat 150.3
% Daily Value *
Total Fat 16.7g 102.75%
Saturated Fat 10.43g 208.66%
Trans Fat 0.36g %
Cholesterol 62.66mg 83.55%
Sodium 470.24mg 78.37%
Total Carbohydrate 23.44g 31.25%
Dietary Fiber 1.2 g 19.26%
Sugars 14.85 g %
Protein 15.81g 126.46%
Vitamin A 504.34IU% Vitamin C 1.85mg%
Calcium 479.48mg% Iron 0.61mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
turkey sausage, rubbed sage, salt and pepper