Sausage and Fennel Soup


Food.com
25 mins (prep 25)
15 ingredients
4 servings
From a supermarket handout, this is one of my favorite "comfort me" soups. I could eat the pot by myself (and sometimes do) but I'm always willing to share. Hope you'll try it.

Categories:  <-30-mins , easy , 3-steps-or-less , pork-sausage , comfort-food , taste~mood , meat , pork , soups-&-stews , vegetable , time-to-make ,
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Ingredients

Nutrition

Serving Size (501.13 g)
Servings 4
Amount per Serving
Calories 588.8 Calories from Fat 218.79
% Daily Value *
Total Fat 24.31g 149.58%
Saturated Fat 5.65g 112.99%
Trans Fat 0.0 %
Cholesterol 237.78mg 317.04%
Sodium 967.35mg 161.23%
Total Carbohydrate 12.71g 16.94%
Dietary Fiber 2.81 g 44.98%
Sugars 6.02 g %
Protein 80.95g 647.62%
Vitamin A 9119.16IU% Vitamin C 16.07mg%
Calcium 80.03mg% Iron 4.94mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
minced garlic, minced shallot, sweet italian sausage, fresh parsley, salt and pepper
 

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